Arun Sondhi, India

I came to Switzerland to study Hotel Management, because I want to become a successful hotelier. During my first internship I began as an intern at the Apple Pie Gstaad, Switzerland and finished as Assistant Manager. I have finished now the academic part of my studies and will start my career as a management trainee in the F&B-department of the Emirates Palace Kempinski in Abu Dhabi. SHML gave me all the tools to be successful within the hospitality industry. I can’t thank enough the people behind all the action and for their support and love, my family and the Dean.


美、法、日、義、瑞 10國餐旅學院 來台招生


College exhibition

College exhibition seeks to match local students with gastronomy schools (2014/03/12).