We are a family away from home providing our students Swiss hospitality competences they are proud of.
I came to Switzerland to study Hotel Management, because I want to become a successful hotelier. During my first internship I began as an intern at the Apple Pie Gstaad, Switzerland and finished as Assistant Manager. I have finished now the academic part of my studies and will start my career as a management trainee in the F&B-department of the Emirates Palace Kempinski in Abu Dhabi. SHML gave me all the tools to be successful within the hospitality industry. I can’t thank enough the people behind all the action and for their support and love, my family and the Dean.
College exhibition seeks to match local students with gastronomy schools (2014/03/12).