Arun Sondhi, India

I came to Switzerland to study Hotel Management, because I want to become a successful hotelier. During my first internship I began as an intern at the Apple Pie Gstaad, Switzerland and finished as Assistant Manager. I have finished now the academic part of my studies and will start my career as a management trainee in the F&B-department of the Emirates Palace Kempinski in Abu Dhabi. SHML gave me all the tools to be successful within the hospitality industry. I can’t thank enough the people behind all the action and for their support and love, my family and the Dean.

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美、法、日、義、瑞 10國餐旅學院 來台招生

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College exhibition

College exhibition seeks to match local students with gastronomy schools (2014/03/12).