We are a family away from home providing our students Swiss hospitality competences they are proud of.
The best thing for me at SHML was that everybody from lecturer, to students and even the Dean are like family. There is a real personal care for every student and you learn a lot about the practical side of Food & Beverage management. Another plus was that the library provided a great collection of English reading materials. I really enjoyed living in Switzerland. Where the campus is located it is quiet and ideal for study.
College exhibition seeks to match local students with gastronomy schools (2014/03/12).